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New Tequila Aims to Be a Delightful Expression Inside and Out

Building upon the success of Mezcal El Silencio, Dahlia Cristalino’s
product, packaging design honor beauty and history

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New Tequila Aims to Be a Delightful Expression Inside and Out

THE DAHLIA FLOWER’S mesmerizing depths captivate—its myriad of colors, shapes, and patterns more seductive than the last. El Silencio Holdings aims to bottle this magic with Tequila Dahlia with a package and product designed to honor the beauty and diversity of the storied bloom, which has been the object of love, lust and war for centuries.

The tequila is bottled in distinctive packaging. The stunning bottle stands tall and is embellished with an illustrious crown of agave spears. The package design is purposely reminiscent of a vintage perfume decanter and is meant to offer shoppers an invitation to the delicate bouquet that blossoms from within. The brand hopes Tequila Dahlia’s packaging will attract a burgeoning flock of discerning tequila aficionados.

Tequila Dahlia is a 100% blue weber agave reposado tequila with each drop of Dahlia is filtered through activated charcoal for purity and balance. In simpler terms, on.

Hailing from Jalisco’s Tequila Valley, Dahlia’s journey begins with the estate-grown 100% mature Blue Weber Agaves in Jalisco, Mexico. A meticulous production process is used where macerated agaves are cooked and then fermented using a proprietary yeast before being distilled. The distilled liquid is then aged in White American Oak barrels for six months to help the tequila develop a rich character. The finishing step is purification using advanced activated charcoal filtration that results in a clean flavor despite the tequila’s complexity and fragrant aroma.

“We are delighted to introduce Tequila Dahlia to the world and to our growing portfolio of beloved agave spirits,” says Tequila Dahlia co-founder, Fausto Zapata. “We like to think of Dahlia’s arrival as the bright, playfully seductive balance to our darker, more mischievous mezcal, while, of course, maintaining a steadfast commitment to craft that consumers have come to expect from Silencio products.”

The expectations that Zapata refers to were established when Fausto Zapata and Vicente Cisneros founded the award-winning Mezcal El Silencio nearly a decade ago. The distillers’ approach to the craft and preserving the beverage’s history through story telling inspired a generation of tequila fans, who often envisioned themselves as creative drinkers and cultural innovators.

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Linda Casey is the editor-in-chief of BXP.

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